Place Aux Vins


A true London Dry Gin made with nine expertly blended Botanicals. Distilled in England.

This Limited edition Marmalade Gin is an artisanal tribute to the craftsmanship of British savoir-faire. Infused with traditionally made, organic marmalade, it embodies the ethos of Artisan Spirit Makers, Ponet Spirits.

This unique edition of the Bishop’s Gin celebrates the aromatic complexity of the Mexican cacao. Created by redistilling both raw and toasted cacao beans originated from the Mexican State of Tabasco, this spirit is a tribute to the quality of this cacao and the skills of Belgian chocolatiers.

A fresh citric nose – Scents of Juniper – A hint of tailed pepper

A unique blend of botanicals – black berries – with subtle notes of berry give an intensely smooth taste.

Small Batch Gin infused with juniper and a unique blend of warming spice botanicals, including nutmeg and cinnamon.

A premium gin delightfully flavoured with carefully chosen botanicals, resulting in a sophisticated Belgian Spirit.

The rye-based Napue gin boasts locally foraged fresh botanicals, including sea buckthorn, cranberries and birch leaves. Napue gin was voted as “The World’s Best Gin for Gin & Tonic” by the International Wine & Spirit Competition (IWSC) in 2015 and in 2016 Napue won the gold medal in the San Francisco World Spirit Competition premium gin-series. Enjoy your Napue Gin & Tonic with plenty of ice, a twig of rosemary, a few cranberries and your favourite tonic water

Herbal and sweet, essential oils of meadowsweet and gentle citrus on the nose. Full bodied herbal flavour ending with notes of pepper of rye on the tongue.

Meet Gillemore, a magical well-balanced gin, injected with over 16 carefully chosen botanicals and a hint of sweet freshness.

Following on from the success of Kyrö’s rye gin Napue (winner of the inaugural IWSC Gin & Tonic Trophy), this is an aged gin from the Finnish distillery. Botanicals include birch, meadowsweet, cranberry and orange peel and the gentleman at Kyrö suggest using it in an Old Fashioned for a bright summery take on this classic cocktail.

Gin Mare has long been the reference point for a gin that’s pushed the boundary of what a gin could taste like, with rosemary, thyme, olive, and basil included in the botanical line up. It’s savoury and unusual, balanced and complex.

Silky texture and rich body. Its aromatic complexity relies on the delicate balance of various botanicals including Japanese citrus such as Yuzu, Kabosu and Amanatsu. Pepper on the finish.

Panda Gin has a unique taste based on lychee with a strong and subtile character.

This unique gin embodies the spirit of italian herbal tradition. A skillful blend of herbs and spices including juniper, lemon, orange, tansy, and many others. An unusual and amazing product with particular freshness and intensity of spiciness.

This unique gin embodies the spirit of italian herbal tradition. A skillful blend of herbs and spices including juniper, lemon, orange, tansy, and many others. An unusual and amazing product with particular freshness and intensity of spiciness.

The aromas are derived from ingredients coming from the Portuguese west coast. Apart from the usual suspects such as juniper, cardamom, lavender and lemon peel, you will encounter cinnamon, rose blossoms, allspice, rosemary and labdanum.

Roslags Gin Eko is an exclusive London Dry Gin. It is flavoured with juniper berries, red grapefruit, coriander and rose petals, as well as local ingredients: hand-picked rowanberries and juniper berries from the Stockholm archipelago.

Le Gin de Loos est un produit unique. Son bouquet incomparable est obtenu par l’aromatisation harmonieux d’un alcool pur grain avec des distillats de plantes tels que : baies de genévrier, angélique, orange, coriandre, citron, limette, amande, etc. La recette est jalousement tenue secrète. Se déguste pur et glacée ou en cocktail.

Like all nginious! Gins, the Smoked & Salted Gin is distilled in separate batches and subsequently blended. Separately from juniper we have distilled bitter oranges, quinces, coriander and ginger.

The real surprise, however, is the use of smoked chestnuts in its own batch. They lend the gin its unique smoky flavour, without dominating. For the final refinement of this blended gin a rare smoked stone salt from the Swiss Alps, the “Sel à l’Ancienne”, is added.

Churchill’s gin is an exceptional as well as a unique gin. Especially developed for the bon vivant who wants to explore. The name already unveils a part of its origin, based on the Churchill cigar model, as well as a reference to the person in question well-known for his life as bon vivant, connoisseur and his love for cigars.

For Chuchill’s gin a selection was made of the bast tobacco’s in the world, cultivated to a liquid extract free from toxins. Besides this exceptional taste you will discover vanilla and tangerine aroma’s, which makes this aromatic gin a true experience for your palate. Perfect for the ladies combined with elderflower tonic water, as for the gentlemen whith mediterranean tonic water.